Infused with aromatic spices, Thai food is some of the most flavoursome in the world. Master the delicious cuisine of the Far East on an informative Thai cookery course at The Jamie Oliver Cookery School in Shepherds Bush. Hosted by a skilled pro chef hand-picked by Jamie, learn all the essential cooking skills and tricks from one of the best. Thai food is all about learning how to marry different flavours, so this course guides the class through the five key taste sensations and how to balance them. After a welcome drink, cook up a mouth-watering sweet and sour prawn soup, crispy fried chilli beef with tender stem broccoli and a pak choi stir fry. Finish by watching the chef create a classic coconut rice pudding with sticky roasted pineapple