Solent Hotel & Spa, Rookery Avenue, Fareham, Hampshire, PO15 7AJ
Saturday, 25 January 2025
Burns Night Supper
Saturday 25th January 2025 | 7pm - 10pm
Join us for a delicious five course Burns Night menu accompanied by our piper!
Cullen skink
Haggis scotch egg, celeriac remoulade, pickled berries
Cured Loch Duart salmon, lemon gel, wasabi crème fraiche
Barwhillanty Estate venison haunch, heritage carrots, clapshot mash, red currant jus
Iced cranachan parfait, Scottish shortbread, raspberry sorbet
£45 per person
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