Learn to create succulent and authentic Oriental and Asian cuisine at the School of Wok, an award-winning cookery school based in the heart of London's vibrant Covent Garden. Choose from three mouthwatering classes - Dim Sum, South Asian Food or Noodle Pulling. After a welcome drink, pick up a host of priceless culinary skills under the guidance of a seasoned cookery tutor and then have a light lunch. The exact food created varies depending on the course, but as a guide prepare between four and five different dishes using fresh and tasty seasonal ingredients. At the end of the class comes the best part - sit down as a group to enjoy each flavoursome dish with a well-earned glass of wine. The essential experience for any budding foodie