Let your mind drift to the sunny shores of Spain on this exotic Spanish cooking course at The Jamie Oliver Cookery School. Jam-packed with flavour and character, Mediterranean food is a popular choice around the world and hearty ingredients such as olive oil, wine and garlic form the core of Spanish cuisine. Hosted by a top chef, hand-picked by Jamie himself, learn how to cook three tasty traditional Spanish dishes from scratch. Begin with a mouth-watering chicken and prawn paella, before moving on to two bite-size tapas dishes, patatas bravas and chorizo in tomato and red wine sauce. Its the ultimate dinner party spread. After all the cooking, sit down with the rest of the class and tuck into the tasty food. Its time for a siesta after all