Easter Sunday Lunch

Easter Sunday Lunch at Crowne Plaza Royal Victoria Sheffield

Sunday 20th April

12:30pm Arrival, Lunch Served at 1pm

£30 per adult
£15 per child under 11 years

3 Courses inclusive of fun activities and an Easter egg for the children

Menu
- Garlic And Thyme, Roasted Wild Mushrooms, White Wine And Garlic Cream Chargrilled Sourdough Chive Oil (Gfr, Lfr, Dfr, V, Ver)
- Hot Smoked Salmon, Potato And Spring Onion Salad, Watercress Puree (Gf, Dfr, Lfr)
- Spring Vegetable And Garden Herb Soup, Crème Fraiche (Gf, Lfr, Dfr, V, Ver)
- Smoked Italian Meatballs, Tomato And Garlic Jus, Pancetta And Maple Syrup (Gf, Df, Lf)
~
- Rosemary And Redcurrant Stuffed Lamb Shoulder, Garlic And Thyme Rosti Potato, Carrot Puree And Confit Carrot. Sweet Jus (Gf, Dfr, Lfr)
- Roast Salmon Fillet, Broad Bean And Asparagus Salad Toasted Pinenut And Feta Crumb. Mustard And Lemon Dressing (Gf, Dfr, Lfr)
- Stuffed Red Pepper, Spring Vegetable And Basil Israeli Cous Cous Spinach And Basil Sauce (Gf, Df, Lf, V, Ve)
- Garlic And Thyme Roasted Topside Of Beef, Duck Fat Roast Potatoes, Carrot And Parsnip Confit, Cauliflower Cheese, Caramelised Red Cabbage, Yorkshire Pudding. Beef Gravy (Gfr, Dfr, Lfr)
~
- Pain Au Choc Bread And Butter Pudding, Chocolate Anglaise (V)
- Crème Caramel With Caramel Oranges And Hazelnut Crumb (Gf)
- Espresso Martini Tiramisu (V)
- Spring Berry Eton Mess, Berry Coulis, Macerated Strawberries (Gf, V)