Christmas Party Menu

Christmas Party Menu at Grosvenor Casino Piccadilly

Available from 18th November to 1st January

Two Courses - £43.50 per person
Three Courses - £49.50 per person

Menu
Starters
- Celeriac Velouté with Thyme Roasted Chestnuts (vg/gf) (214 Kcal) White truffle oil
- Duck Liver and Orange Pâté (796 Kcal) Orange and cranberry herb salad and roasted garlic crostini
- Rostello Ham and Manchego Cheese Croquette (814 Kcal) Green herb salad, roasted garlic and balsamic aioli
Mains
- Roasted Turkey Crown (1,362 Kcal) Roasted potatoes, carrot and swede mash, parsnips, sprouts, pigs in blankets, rich turkey gravy, freshly baked Yorkshire pudding and cranberry sauce
- Sweet Potato, Chestnut and Cranberry Loaf (vg) (922 Kcal) Roasted potatoes, roasted carrot and parsnips, sprouts, gravy and cranberry sauce
- Hot Smoked Salmon Tagliatelle (794 Kcal) Lemon herb crème fraîche, salsa verde, crispy capers and caviar
Desserts
- Spiced Plum Christmas Pudding (v) (512 Kcal) Brandy sauce
- White Forest Roulade (v/gf) (772 Kcal) Spiced winter berry compote
- Panettone Cheesecake (689 Kcal) Seasonal marinated orange and cranberries
To Finish
- Traditional warm mince pies (165 Kcal)