Festive Fayre Menu

Festive Fayre Menu at The Cock Hotel

Available from 12th December onwards in our Restaurant Only (Excluding Christmas Day and Boxing Day)

2 or 3 Courses Available

2 Courses - £26.50 per person
3 Courses - £30 per person

Start with some festive fizz? Enjoy Prosecco or Champagne from our range of sparkling wines

Starters
- Spicy Winter Veg & Lentil Minestrone Soup With toasted ciabatta and butter (346 kcal) Vegan option available (288 kcal)
- Baked Mini Camembert Baked with rosemary and served with toasted ciabatta and caramelised red onion chutney (664 kcal)
- King Prawn Salad Gem lettuce, topped with tail-on king prawns and lemon mayonnaise (217 kcal)
- Ham Hock & Pea  Terrine With toasted malted bloomer and caramelised red onion chutney (494 kcal)
Mains
- Hand-Carved Roast Turkey With roast potatoes, sage & onion stuffing, pig in blanket, Yorkshire pudding, seasonal vegetables and rich gravy (1161 kcal)
- Sirloin Steak 8oz 28 day-aged sirloin with wild garlic and parsley butter, chips, onion rings°, half a grilled tomato and rocket (1038 kcal). With your choice of chimichurri (280 kcal) or béarnaise sauce (184 kcal)
- Salmon Hollandaise Grilled salmon with a lightly smoked hollandaise sauce with roast potatoes and seasonal vegetables (1266 kcal)
- Woodland Mushroom Bourguignon Wellington With roast potatoes, seasonal vegetables and gravy (1204 kcal) Vegan option available (1046 kcal)
- Smoked Turkey & Camembert Beef Burger Aged beef rib and shin burger topped with melted camembert, cranberry sauce and pulled smoked turkey. Served in a toasted bun with tomato, lettuce, red onion and mayonnaise with onion rings°, rosemary sea salted skin-on fries and a pot of Texan BBQ sauce (1510 kcal)
- Camembert & Cranberry Beyond Meat Burger Beyond Burger® topped with melted camembert and cranberry sauce. Served in a toasted bun with tomato, lettuce, red onion and mayonnaise with onion rings°, rosemary sea salted skin-on fries and a pot of Texan BBQ sauce (1361 kcal)
- Turkey, Ham Hock & Sage Pie With roast potatoes, seasonal vegetables and rich gravy (1722 kcal)
Sides
- Roast Potatoes (418 Kcal)
- Yorkshire Pudding (91 Kcal)
- Pigs In Blankets (219 Kcal)
- Yorkshire Pudding With
- Pig In Blanket (201 Kcal)
- Apple, Apricot & Thyme Sausage Meat Stuffing Crowns (491 Kcal)
Desserts
- Christmas Pudding With brandy sauce (609 kcal) or custard (613 kcal)
- Limoncello And Raspberry Tart With raspberry coulis, a raspberry crumb and clotted cream ice cream (708 kcal) Vegan option available (694 kcal)
- Gold Chocolate Cheesecake With clotted cream ice cream and a drizzle of chocolate sauce (614 kcal)
- Chocolate Fondant With Brandy & Mince Pie Sauce With clotted cream ice cream (766 kcal)

Round off your feast with one of our specially crafted Christmas cocktails

Children’s and Gluten Free Menu Available, please enquire for more information