Hilton Bournemouth, Terrace Road, Bournemouth, Dorset, BH2 5EL
Mon, 25 November 2024 - Tue, 31 December 2024
Festive menu crafted by Executive Chef, Matt Budden, available from £26.95 per person throughout December. With over a decade of experience, Matt is held in high regard with some of Dorset’s finest purveyors of meat, fish and poultry. Combined with his skilled team, the restaurant delivers an entirely independent approach to British dining.
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